Note
Our menu changes constantly. Please note that the menu listed below is an example likely to evolve on a daily basis.
Menu Bona Fide, four courses 48€ 11.4.
Radish, raspberry and basil – 12€
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Pointed cabbage and smoked deer fat – 13€
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Catch of the day – 26€
OR
Globe artichoke, rocket and herb tempura– 26€
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Rhubarb, earl grey, lemon grass– 10€
Extras
Cheese 8€
Menu Bona Fide, six courses 63€ 11.4.
Radish, raspberry and basil
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Asparagus and nori
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Poppy seed, chili and fish roe
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Pointed cabbage and smoked deer fat
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Catch of the day
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Rhubarb, earl grey and lemongrass